top of page


Catering On Locke

All Entrées Served with Red Rice, Seasoned Black Beans or Refried Beans, Jalapenos, Corn Tortillas, Pickled Onions, Salsa Rojo
Step 1: Choose 1
Green Chile Pork
Pork Brasied in Green Chiles Cheese Enchiladas
Three cheese rolled in corn tortillas smothered in housemade enchilada sauceBeef Barbacoa
Sweet and Tangy Braised BeefAdabado Braised Chicken
Chicken Thighs Braised In A Spicy Tomato Chipotle SauceStep 2: Choose 1
Chopped Salad
Chopped Romaine, Cherry Tomatoes, Corn, Shaved Red Onion, Pickled Radish, Cilantro Lime Dressing Elote Corn Salad
Fire Roasted Corn, Diced Red Onion, Red Bell Peppers, Cilantro, Cojita. Mayo Add-ons
Green Chile Queso
Guacamole
bottom of page